Cook your fur baby a meal you’re proud of! This dog-friendly meat pie is inspired by a classic Shepherd’s Pie.
It’s packed with wholesome ingredients like lean ground beef, mashed potatoes, and veggies, making it a delicious and nutritious dish your pup will love. It’s also easy to make, customizable, and perfect for spoiling your dog on any occasion.
A Meaty Pie to Spoil Your Dog With
What are you going to make for your dog’s special or holiday meal? How about a wholesome, nutritious, and tasty meat pie?
This homemade meat pie is a wonderful way to treat your dog to something special while keeping their nutrition in check. Whether it’s a holiday treat or just because, this recipe is sure to have tails wagging!
Why You and Your Dog Will Love This Recipe
There are so many reasons that you and your dog will both love this recipe. Here are the most popular ones:
- Easy to Make: With simple steps and easy-to-find ingredients, this recipe is a breeze for any dog parent to whip up.
- Simple Ingredients: You’ll know exactly what’s in your dog’s meal. There are no artificial additives or questionable fillers.
- Nutritious and Balanced: This meat pie includes protein, veggies, and carbs, making it a wholesome treat or meal addition for your dog.
- Customizable: Swap the protein or adjust the veggies to suit your dog’s preferences or dietary needs.
Ingredients
Here’s what you’ll need to make this savory treat:
- Potatoes: A great source of carbohydrates for energy.
- Unsalted Beef or Chicken Broth: Adds moisture and flavor to the pie.
- Lean Ground Beef: The protein-packed star of the recipe.
- Green Peas: Provide fiber and essential vitamins for your pup.
- Carrots: A healthy veggie addition with natural sweetness and beta carotene.
- Rice Flour: Acts as a binder for the filling.
Ingredient Notes and Substitutions
Before you change this recipe, read through these notes. They will keep your dog safe.
First, make sure your broth is free of onions and garlic. Homemade broth is ideal. Simply boil beef or chicken with bones in water until it develops a rich flavor. See my recipes for dog-safe bone broth and beef broth.
Ground beef can easily be replaced with chicken, turkey, or lamb to suit your dog’s taste or dietary needs.
Peas and carrots can be substituted with any vegetables dogs can eat. Be sure to cook them first.
Don’t have rice flour on hand? Make your own by blending uncooked rice in a blender or food processor until fine.
How to Make Meat Pie for Dogs
Making this meat pie is simple and fun! Here’s how:
- Peel and chop the potatoes, then boil them until fork-tender.
- Mash with a little broth for a creamy topping.
- Brown the ground beef in a skillet, drain off the grease, and put the beef back in the skillet.
- Add in the peas, carrots, rice flour, and remaining broth.
- Stir the beef and veggies together until combined.
- Spread the ground beef mixture evenly in a pie plate.
- Top with the mashed potatoes, spreading them out to cover the filling.
- Bake in a preheated oven at 400°F for 20 minutes, or until the potatoes are lightly browned on top.
- Allow the pie to cool fully before serving to your dog.
Serving Size
Dishes like this meat pie should be factored into your dog’s daily caloric intake. For smaller dogs, serve a small slice; for larger breeds, a slightly bigger portion might be appropriate.
Start with small amounts to ensure your dog tolerates the new food well. Always monitor for any allergic or adverse reactions and consult your veterinarian if needed.
How to Store, Freeze, and Reheat Leftovers
Transfer leftovers to an airtight container or cover the pie with foil or plastic wrap. Store it in the refrigerator for up to 3 days.
You can freeze portions of the pie for up to 3 months. Place the slices in a freezer-safe container or bag, separating them with parchment paper for easy removal.
Thaw frozen slices in the fridge overnight. Reheat to room temperature or slightly warm before serving. Never serve hot food to your dog to avoid mouth burns.
Can People Eat This Pie?
Yes! All the ingredients in this meat pie are safe for human consumption. It’s a savory, low-sodium dish that’s perfect if you’re looking for a simple, wholesome bite. Go ahead and give it a try and you might just find it delicious!
More Meaty Food and Treat Recipes
Do you want to make more tail-wagging treats with meat for your dog? Try these recipes:
Find lots of easy recipes for meaty dog treats and homemade dog food here on Spoiled Hounds!
Meat Pie for Dogs
Ingredients
- 5 medium potatoes
- 1 cup unsalted beef or chicken broth without onions or garlic
- 1 pound lean ground beef
- 1/2 cup unsalted canned green peas drained
- 1/2 cup unsalted canned sliced carrots drained
- 2 tablespoons rice flour
Instructions
- Preheat the oven to 400°F.
- Peel and chop potatoes. Place them in a pot and add enough water to cover them. Bring them to a boil and then reduce heat to medium and cook until fork-tender and soft. Drain and place them back in the pot or in a bowl.
- Add 2 tablespoons of broth and mash the potatoes with a potato masher or mixer.
- Brown ground beef in a skillet. Drain and return the beef to the skillet.
- Add peas, carrots, rice flour, and remaining broth and combine well.
- Place the ground beef mixture in a pie plate and spread it evenly. Spoon the mashed potatoes over the top and spread it evenly.
- Bake for 20 minutes or until the potatoes are lightly browned on top.
- Allow to cool completely before serving.
- Store leftovers in an airtight container in the refrigerator for up to 4 days.
I just discovered your website. I have enjoyed the articles I’ve read and look forward to making some of your recipes. I have 2 Irish wolfhounds. They are both very spoiled and picky eaters. Can you recommend recipes or foods good for joints and inflammation?
Foods that are great for supporting a dog’s joints and reducing inflammation often include those rich in anti-inflammatory compounds, omega-3 fatty acids, antioxidants, and glucosamine. Some options are fatty fish (like salmon or mackerel), blueberries (in moderation), turmeric (see my golden paste recipe), gelatin, and homemade bone broth (I have recipes for it too).
Thank you for the recipes