Fill your dog’s bowl with love and tasty food. This Homemade Chicken Stew for Dogs is the ultimate tail-wagging treat.
Nothing says love like a warm, hearty stew, and this recipe is packed with wholesome ingredients and easy to make. It’s the perfect way to spoil your furry friend while giving them a healthy, balanced meal.

Why You and Your Dog Will Love This Recipe
This recipe is as simple as it gets! It’s a breeze to whip up – even on busy days. It uses ingredients you likely already have at home, keeping things both budget-friendly and healthy.
Plus, you can prepare it using a slow cooker, Instant Pot, or on the stovetop – giving you plenty of flexibility to match your cooking style.
Need to make adjustments? No problem! This recipe is highly customizable. Swap out proteins or veggies to suit your dog’s preferences or dietary needs.
Disclaimer
Please note that I am not a veterinarian or canine nutritionist. Before starting your dog on homemade food, consult with your veterinarian to ensure it meets their specific dietary needs. This recipe is nutritious and safe but is not intended to be a complete meal replacement. It lacks specific essential vitamins and nutrients that dogs require for a balanced diet.
Transitioning to homemade food will likely necessitate additional nutrient supplements. Always consult your veterinarian to determine the appropriate foods and supplements for your dog’s breed, weight, age, and health requirements.

Ingredients
This stew is made with a handful of simple ingredients. Here’s what you’ll need:
- Chicken Breasts: Lean protein that’s gentle on your dog’s stomach and packed with essential nutrients.
- Chicken Broth or Stock: The cooking liquid for the stew.
- Tapioca Pearls: A great thickening agent that also adds a unique texture.
- Green Beans: Provide fiber and vitamins for digestive health.
- Carrots: Naturally sweet and full of beta-carotene and vitamin A.
- Spinach: Adds a boost of iron and other essential nutrients to the mix.

Ingredient Notes and Substitutions
When choosing chicken broth, ensure it’s free of onions and garlic. Homemade bone broth is always the best option. You can boil chicken with bones in water and a tablespoon of apple cider vinegar until it’s rich and flavorful.
Opt for no-salt canned vegetables to avoid extra sodium in your dog’s meal.
Fresh or frozen vegetables can replace canned ones if you prefer a less processed option.
Feel free to substitute the chicken with beef, turkey, or lamb if your pup enjoys variety.
How to Make Chicken Stew for Dogs
No matter which cooking method you choose, this stew is super easy to prepare:
Slow Cooker Method
- Cube the chicken and place it in the slow cooker with the broth and tapioca.
- Cook on High for 3 hours.
- Add the drained vegetables, stir well, and cook for another 30 minutes to an hour.
- Let cool before serving.

Instant Pot Method
- Cube the chicken and place it in the Instant Pot with the broth and tapioca.
- Cook using the poultry setting. Once the cycle completes, allow it to sit for 5 minutes before releasing the pressure.
- Add the drained vegetables, stir, and cook on manual high pressure for 5 more minutes.
- Cool before serving.
Stovetop Method
- Cube the chicken and combine it with broth and tapioca in a stock pot.
- Bring to a boil, then reduce to a simmer for 15-20 minutes or until the chicken reaches 165°F.
- Add the drained vegetables and simmer for another 10 minutes.
- Cool before serving

Serving Size
Serving sizes depend on your dog’s size, activity level, and breed. A general guideline is 1 cup of food for every 20 pounds of body weight. Adjust as needed based on your dog’s needs.
How to Store, Freeze, and Reheat Leftovers
- Refrigerator: Store leftovers in an airtight container for up to 3 days.
- Freezer: Freeze portions in freezer-safe containers for up to 3 months.
- Reheating: Thaw frozen portions in the refrigerator overnight. Reheat to room temperature or slightly warm. Do not serve it hot to avoid burning your dog’s mouth.
Can people eat this stew?
Yes! All the ingredients in this stew are safe and healthy for humans. If you’re curious, give it a taste. You might find it’s a cozy, low-sodium meal for yourself too.

More Dog Food Recipes
Find lots of easy recipes for homemade dog food right here on Spoiled Hounds!
Chicken Stew for Dogs
Ingredients
- 2 boneless skinless chicken breasts
- 4 cups chicken broth without onions or garlic
- 1 cup tapioca pearls
- 14.5 ounces canned unsalted green beans
- 15 ounces canned unsalted sliced carrots
- 13.5 ounces canned unsalted spinach
Instructions
Slow Cooker Method
- Cut chicken breasts into small cubes. Place the cubed chicken, chicken broth, and tapioca in the slow cooker. Cook on High for 3 hours.
- Drain the canned green beans, carrots and spinach, add them to the slow cooker, and stir well. Cook an additional 30 minutes to 1 hour. Allow to cool before serving.
Instant Pot Method
- Cut chicken breasts into small cubes. Place the cubed chicken, chicken broth and tapioca in the Instant Pot. Put on the poultry setting. Once the cycle is completed, allow it to sit 5 minutes before releasing the pressure.
- Drain the canned green beans, carrots and spinach, add them to the pot, and stir well. Place on manual, high pressure for an additional 5 minutes, release the pressure once the cycle is complete. Allow to cool before serving.
Stove Top Method
- Cut chicken breasts into small cubes. Place the cubed chicken, chicken broth, and tapioca in a stock pot or Dutch oven. Bring to a boil, then reduce heat to low to simmer. Cook for 15-20 minutes or until the internal temperature of the chicken reaches 165°F.
- Drain the canned green beans, carrots, and spinach, add them to the pot, and stir well. Simmer for an additional 10 minutes. Allow to cool before serving.
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