Ready to treat your pup to something drool-worthy? These homemade almond butter dog treats are made with simple, wholesome ingredients and no peanut butter, making them a great choice for dogs with allergies (and for peanut-free households). With just a few steps, you’ll have a batch of cookies your dog will go nuts for!
Why You Will Love This Recipe
There’s something so rewarding about baking your own dog treats and seeing how much your pup enjoys them. There are so many reasons this almond butter dog treat recipe will be a favorite:
Wholesome Ingredients – These treats are made with real food ingredients you can feel good about. There are no preservatives or mystery fillers here!
Easy to Make – Just mix, scoop, shape, and bake. No rolling pins, cookie cutters, or silicone molds required.
Perfect for Peanut-Free Homes – These cookies are ideal for dogs with peanut allergies. They’re also a great choice if anyone in your home has a peanut allergy and needs to keep the kitchen peanut-free.
Ingredients and What They Bring to the Treats
Here’s what you’ll need to whip up a batch of almond butter dog treats:
- Almond Butter – Adds flavor, protein, and healthy fats.
- Unsweetened Applesauce – Naturally sweetens the treats and adds moisture.
- Egg – Helps bind the dough and adds extra protein.
- Oat Flour – Gentle on tummies and gives the treats structure.
- Old-Fashioned Oats – Adds texture and a satisfying chew.
Ingredient Notes and Substitutions
When making these treats, there are some things to keep in mind and simple swaps you can make:
- Almond Butter – Be sure to use unsweetened almond butter that does not contain xylitol, which is toxic to dogs.
- Oat Flour – You can make it yourself by blending old-fashioned oats in a food processor or blender until it has a flour consistency. One cup of oats makes about 3/4 cup of flour.
- Flour Substitutions – You can swap the oat flour with all-purpose flour or a 50/50 blend of all-purpose and whole wheat flour. Don’t use whole wheat flour on its own because it’s too dense. Avoid almond flour (too oily) and coconut flour (too absorbent).
How to Make Almond Butter Dog Treats
These dog treats are as easy to make as they are to eat! Here’s how to do it:
- Preheat your oven to 350°F. Line a baking sheet with a silicone mat or parchment paper.
- In a medium bowl, mix together the oat flour and oats.
- In a large bowl, stir together the almond butter, applesauce, and egg until smooth.
- Add the dry ingredients to the wet ingredients and mix into a soft dough.
- Roll about a tablespoon of dough into a ball, place it on the baking sheet, and flatten it to about ½-inch thick.
- Repeat with the remaining dough.
- Bake for 12–15 minutes.
- Let the treats cool completely on the baking sheet before serving or storing.
How to Store the Treats and How Long They Last
Store the treats in an airtight container at room temperature. They will last up to 1 week.
For longer storage, you can freeze the treats in a freezer-safe container or plastic freezer bag for up to 3 months.
Can people eat these treats?
Oh yes, they sure can! All the ingredients are safe for human consumption. If you’re into cookies that aren’t too sweet, give one a try, and you might just like it.
More Homemade Dog Treat Recipes
Do you want to make some more tasty treats for your spoiled hound? Try these recipes:
- Almond Flour Dog Treats
- Apple Cinnamon Dog Treats
- Butternut Squash Dog Treats
- Chia Seed Dog Treats
- Honey Dog Treats
- Oatmeal Peanut Butter Dog Treats
- Pretzel Dog Treats
Find lots of easy recipes for dog treats right here on Spoiled Hounds!
Almond Butter Dog Treats
Ingredients
- 1 1/2 cups oat flour
- 1/2 cup old fashioned oats
- 1/2 cup almond butter
- 1/2 cup unsweetened applesauce
- 1 egg
Instructions
- Preheat oven to 350°F. Line a baking sheet with a silicone mat or parchment paper.
- Place oat flour and oats in a medium bowl and stir or whisk to combine.
- Place almond butter, applesauce, and egg in a large bowl and stir until well combined.
- Add flour mixture to the wet ingredient mixture and stir to combine into a dough.
- Pinch or spoon out about a tablespoon of dough and roll it in your hands to create a ball. Place the ball on the prepared baking sheet and press it down to about ½-inch thick. Repeat with the remaining dough.
- Bake for 12-15 minutes. Remove the baked treats from oven and allow them to cool completely on the baking sheet.
Notes
Nutrition
Serving Amount
Treats should make up no more than 10% of your dog’s daily calories. If you’re not sure how many treats are right for your dog, check with your vet.
And as always, if your dog hasn’t had any of the ingredients before, start with a small piece to make sure there are no allergies or sensitivities.
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