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Tuna fudge dog treats on a plate and in a bowl.
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Tuna Fudge for Dogs

Soft and chewy tuna fudge is perfect for training treats or everyday rewards with a fishy flavor dogs love.
Course Dog Treats
Cuisine Pet
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 100
Calories 16kcal
Author Renee Dobbs

Ingredients

  • 2 5-ounce cans tuna in water do not drain
  • 2 cups oat flour
  • 2 eggs
  • 2 tablespoons melted coconut oil

Instructions

  • Preheat the oven to 350°F. Place parchment paper on a baking sheet, overlapping the edges.
  • Place all ingredients into a food processor or blender and blend into a thick dough. Place the dough on the prepared baking sheet and spread it out to about 1/3" thick.
  • Bake for 23-26 minutes. Cool completely. Use the parchment paper to lift it off the baking sheet and transfer it to a cutting board. Cut it into 1/2" squares.
  • Store in an airtight container in the fridge.

Notes

Using no salt or low-sodium tuna is best.

Nutrition

Calories: 16kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Cholesterol: 4mg | Sodium: 9mg | Potassium: 16mg | Fiber: 0.2g | Sugar: 0.02g | Vitamin A: 7IU | Calcium: 2mg | Iron: 0.2mg