Peach Dog Treats
These homemade peach dog treats are baked with fresh peaches and oats for a fruity, wholesome snack your pup will love. Easy to make and perfect for summertime!
Servings 15
Calories 106kcal
Ingredients
- 2 cups old-fashioned rolled oats
- 1 1/2 cups oat flour
- 2 medium peaches
- 2 tablespoons blackstrap molasses
- 1/2 cup water
Instructions
- Preheat the oven to 350°F. Line a baking sheet with parchment paper or a silicone mat.
- Place oats and oat flour in a large bowl. Stir to combine.
- Peel and cut peaches into small pieces. Discard the skin and pit.
- Add peach pieces, molasses, and water to the bowl. Stir to combine into a rollable dough. If the dough seems dry or crumbly, add more water, 1 tablespoon at a time.
- Place the dough on parchment paper and use a rolling pin to roll out the dough.
- Use a cookie cutter to cut out the treats. Gather scraps, re-roll, and cut until all the dough is used. Place the cutouts on the prepared baking sheet.
- Bake for 20-22 minutes. Allow to cool completely on the baking sheet.
- Store leftovers in an airtight container in the fridge.
Notes
You can make oat flour by blending old-fashioned rolled oats in a blender or food processor until fine.
Nutrition
Calories: 106kcal | Carbohydrates: 19g | Protein: 3g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 7mg | Potassium: 147mg | Fiber: 2g | Sugar: 4g | Vitamin A: 65IU | Vitamin C: 1mg | Calcium: 19mg | Iron: 1mg