Mango Dog Treats
These mango dog treats are made with real mango, peanut butter, and rice flour. A fun and fruity summer treat with tropical fruit flavor that your dog will love!
Servings 12
Calories 128kcal
Ingredients
- 1/2 cup Diced Mango
- 1/2 cup Peanut Butter
- 1/4 cup Water
- 1 tablespoon Honey
- 1 cup Rice Flour
- 1 Egg
Instructions
- Preheat oven to 350°F. Line a baking sheet with parchment paper or a silicone mat.
- Peel and cut the mango into small pieces (dice) and place ½ cup into a medium bowl. Add peanut butter, water, honey, and rice flour and combine well.
- Add the egg and combine until it forms into a dough.
- Roll out the dough on a floured surface until about ⅓-inch thick.
- Cut treats using your favorite cookie cutter. Place the cutouts on the prepared baking sheet. You can gather the dough scraps, reroll, and cut until all the dough is used.
- Bake for 12-15 minutes. Remove the treats from the oven and allow them to cool completely on the baking sheet.
Notes
Do not use peanut butter that contains xylitol, an artificial sweetener toxic to dogs.
Nutrition
Calories: 128kcal | Carbohydrates: 16g | Protein: 4g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.002g | Cholesterol: 14mg | Sodium: 52mg | Potassium: 88mg | Fiber: 1g | Sugar: 4g | Vitamin A: 94IU | Vitamin C: 3mg | Calcium: 10mg | Iron: 0.3mg