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Homemade grain free dog treats on a plate.
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5 from 1 vote

Grain Free Dog Treats

Your pup will love these tasty homemade grain-free dog treats made with coconut flour, tapioca flour, pumpkin, and peanut butter. They’re also gluten-free, dairy-free, and wheat-free.
Course Dog Treats
Cuisine Pet
Prep Time 10 minutes
15 minutes
Total Time 25 minutes
Servings 15
Calories 60kcal
Author Renee Dobbs

Ingredients

  • 1 cup Coconut Flour
  • ½ cup Tapioca Flour
  • ½ cup Pumpkin Puree
  • 1 tablespoon Creamy Natural Peanut Butter
  • 1 Egg
  • ½ cup Water more or less as needed

Instructions

  • Preheat oven to 350°F. Line a baking sheet with parchment paper or a silicone baking mat.
  • In a large bowl, combine coconut flour and tapioca flour.
  • In a separate mixing bowl combine pumpkin puree, peanut butter, and egg.
  • Add the pumpkin mixture to the flour mixture and combine well until a dough starts to form. Add water as needed until the dough holds together.
  • Pinch off about a 1 to 2-inch piece of dough and use your hands to roll it into a ball. Repeat with the remaining dough. Place dough balls on the lined baking sheet.
  • Using a fork, press indentions into the tops and then make another fork mark opposite of the first.
  • Bake for 12 to 15 minutes. Remove from oven and allow to cool.

Notes

Do not use peanut butter that contains xylitol, an artificial sweetened toxic to dogs.

Nutrition

Calories: 60kcal | Carbohydrates: 9g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.4g | Trans Fat: 0.001g | Cholesterol: 11mg | Sodium: 26mg | Potassium: 28mg | Fiber: 3g | Sugar: 1g | Vitamin A: 1287IU | Vitamin C: 0.3mg | Calcium: 5mg | Iron: 0.4mg