Crunchy and nutritious, these homemade zucchini dog treats are made with banana, peanut butter, and oat flour. They’re easy to make and perfect for using up extra zucchini. Your pup will love them!
Course Dog Treats
Cuisine Pet
Prep Time 15 minutesminutes
Cook Time 15 minutesminutes
Total Time 30 minutesminutes
Servings 25
Calories 62kcal
Author Renee Dobbs
Ingredients
1cupGrated Zucchini
1Banana
1Egg
¼cupCreamy Natural Peanut Butter
2cupsOat Flour
¼teaspoonGround Cinnamon
Instructions
Preheat oven to 350°F. Line a baking sheet with a silicone baking mat or parchment paper.
Grate zucchini. Mash the banana.
Place egg, peanut butter, 1 cup grated zucchini, and mashed banana in a medium bowl and stir to combine well.
In a separate bowl combine oat flour and cinnamon. Add the flour mixture to the wet mixture and stir until well combined and a dough forms.
Place the dough on a lightly floured surface and roll out the dough.
Use your favorite cookie cutter to cut shapes and place the cutouts on the prepared baking sheet. Gather scraps, reroll, and cut with the remaining dough.
Bake for 15-18 minutes. Allow the baked treats to cool completely.
Notes
Do not use peanut butter that contains xylitol, an artificial sweetener toxic to dogs.