Preheat oven to 350°F. Grease a baking sheet or line it with parchment paper or silicone mat.

Cut green beans into ¼-inch pieces.

In a food processor, combine shredded turkey, mashed sweet potato and egg.

Place mixture from the processor in a medium bowl.

Fold in cut green beans.

Add brown rice flour a little at a time and combine until a rollable dough has formed.

Place the dough on a flat surface and roll out the dough until it is ¼ to ½-inch thick.

Using a cookie cutter of your choice, cut out shapes and place the cutouts on the baking sheet. Re-roll and cut dough as needed.

Bake for 20 to 25 minutes.

Transfer the baked treats to a wire rack to cool.