Pumpkin Cookies for Dogs
Pumpkin Cookies for Dogs are crunchy homemade treats made with just four simple ingredients and packed with pumpkin and peanut butter flavor.
Servings 18
Calories 95kcal
Ingredients
- 2½ cups oat flour
- ½ cup plain pumpkin puree
- ¼ cup creamy peanut butter (natural and unsweetened)
- 1 egg
Instructions
- Preheat the oven to 350°F.
- Place all ingredients in a large bowl.
- Mix the ingredients together to form the dough.
- Place the dough on parchment paper.
- Roll out the dough until it is ⅓-½ inch thick.
- Cut out shapes with a cookie cutter.
- Place the cutouts on a greased or parchment paper-lined baking tray.
- Gather the dough scraps, re-roll, and cut until all the dough is used.
- Bake for 20 to 25 minutes.
- Remove the treats from the oven and transfer them to a wire rack to cool.
Notes
Do not use peanut butter that contains xylitol, a sweetener toxic to dogs.
You can substitute the peanut butter with unsweetened almond butter or sunflower seed butter. Make sure it does not contain xylitol.
Do not use pumpkin pie filling because it may contain added sugar and spices that aren't safe for dogs.
Nutrition
Calories: 95kcal | Carbohydrates: 12g | Protein: 4g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.001g | Cholesterol: 9mg | Sodium: 22mg | Potassium: 99mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1072IU | Vitamin C: 0.3mg | Calcium: 14mg | Iron: 1mg