Ground Chicken and Veggie Bake for Dogs
This ground chicken and vegetable bake is a wholesome homemade dog food recipe baked in one dish.
Servings 4
Calories 183kcal
Ingredients
- 1 medium zucchini
- 2 medium carrots
- 1 pound ground chicken
Instructions
- Preheat the oven to 350°F.
- Cut the zucchini and carrots into cubes.
- Spread the ground chicken into the bottom of a casserole dish.
- Layer the carrots and zucchini on top.
- Cover with a lid or foil and bake for 40-45 minutes, until the chicken is cooked and the internal temperature is at least 165°F.
- Use a large spoon to break up the ground chicken and mix it with the vegetables.
- Allow to cool completely before serving.
- Store in an airtight container in the fridge.
Nutrition
Calories: 183kcal | Carbohydrates: 4g | Protein: 21g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.1g | Cholesterol: 98mg | Sodium: 93mg | Potassium: 817mg | Fiber: 1g | Sugar: 3g | Vitamin A: 5193IU | Vitamin C: 11mg | Calcium: 25mg | Iron: 1mg