Homemade dog treats with goat milk and peanut butter are a tasty snack for your furry friend.
Course Dog Treats
Cuisine Pet
Prep Time 15 minutesminutes
Cook Time 20 minutesminutes
Total Time 35 minutesminutes
Servings 14
Calories 51kcal
Author Renee Dobbs
Ingredients
½cupOat Flour
½cupRice Flour
½teaspoonBaking Powder
½cupGoat Milk
1tablespoonUnsweetened Creamy Peanut Butter
Instructions
Preheat oven to 350°F.
In a mixing bowl, combine oat flour, rice flour and baking powder.
Add Goat milk and Peanut butter and combine well into a sticky dough.
If using a silicone mold, place the mold on a baking tray and fill sections with dough.
If you want a dough that is rollable and cuttable, use 1 cup of oat flour (an extra ½ cup). Turn the dough out onto a smooth surface. Use a rolling pin to roll out the dough to about ¼ to ½-inch thickness. Use a cookie cutter to cut out the dog treats. Place the cutouts on a baking sheet that is either greased or lined with parchment paper or silicone mat.
Bake for 20 to 25 minutes.
If using a silicone mold, remove the baked treats from the mold.
Allow treats to cool completely.
Notes
Do not use peanut butter that contains xylitol, an artificial sweetener toxic to dogs.If using a silicone mold and you want crunchier treats, after removing them from the mold, place them on a baking sheet and bake them at 250°F until they are to your desired crunchiness.