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A bowl of bone-shaped homemade anchovy dog treats.
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Anchovy Dog Treats

Turn a tin of anchovies into soft, savory homemade treats packed with fishy flavor your dog will love.
Course Dog Treats
Cuisine Pet
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 30
Calories 23kcal
Author Renee Dobbs

Ingredients

  • 2 ounces anchovies in olive oil do not drain
  • 1/4 cup pumpkin puree
  • 1 egg
  • 1 cup oat flour

Instructions

  • Preheat the oven to 350°F.
  • Place the anchovies with the oil they're packed in, pumpkin, and egg in a food processor and process until smooth. Add the oat flour and process to combine into a dough.
  • Place silicone molds on a baking sheet for stability. Spoon and press the dough into the molds. Bake for 14-16 minutes.
  • Remove from the oven and let cool completely before removing the treats from the molds.
  • Store in an airtight container in the fridge.

Nutrition

Calories: 23kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.2g | Trans Fat: 0.001g | Cholesterol: 7mg | Sodium: 72mg | Potassium: 31mg | Fiber: 0.3g | Sugar: 0.1g | Vitamin A: 326IU | Vitamin C: 0.1mg | Calcium: 8mg | Iron: 0.3mg