Make some homemade beef flavored dog treats for your furry friend!
Course Dog Treats
Cuisine Pet
Prep Time 15 minutesminutes
Cook Time 20 minutesminutes
Total Time 35 minutesminutes
Servings 16
Calories 175kcal
Author Renee Dobbs
Ingredients
¼cupCoconut Oilmelted
1Egg
½cupBeef Brothunsalted or low-sodium
½cupCreamy Peanut Butter
2cupsOat Flour
¼cupOld-fashioned Rolled Oats
Instructions
Preheat oven to 350°F.
In a medium bowl, mix together the melted coconut oil, egg, beef broth, and peanut butter.
Add oat flour and oats and combine well until a dough forms.
With a rolling pin, roll out the dough on a lightly floured surface to about ¼ to ½ inch thickness, according to your preference.
Using a cookie cutter, cut out the dog treats and place them on a non-stick baking sheet or use parchment paper to cover the baking sheet.
You can gather the dough scraps, press them together, roll it out, and cut out treats until all the dough is used.
Bake for 20 to 25 minutes.
Transfer the baked treats to a wire rack to cool to room temperature.
Notes
Do not use peanut butter that contains xylitol, a sweetener toxic to dogs.If you don’t have oat flour you can make it by placing uncooked old-fashioned oats in a blender or food processor and blending until it reaches a flour consistency.For beefier flavor, use concentrated beef broth. Just cook 1 cup of beef broth over medium heat until it is reduced to ½ cup (which pretty much makes beef stock).