Peanut Butter Pumpkin Soft Dog Treats
Homemade Peanut Butter Pumpkin Soft Dog Treats are a tasty snack for your furry friend!
Servings 15
Calories 68kcal
Ingredients
- 1 tablespoon Coconut Oil
- 1/4 cup Unsweetened Creamy Peanut Butter or SunButter
- 1/3 cup Pumpkin Puree
- 1 cup Oat Flour or Uncooked Old Fashioned Rolled Oats
Instructions
- Melt the coconut oil and combine it well with the peanut butter and the pumpkin puree in a bowl.
- If using rolled oats, pulse them in a blender or food processor until it has a powder/flour consistency.
- Add the oat flour and combine well using a hand mixer or a spoon.
- Roll the mixture into balls, about 1-inch thick for smaller treats and up to 2-inches thick for larger treats.
- Place the balls on a parchment paper lined tray.
- Use a fork to press a crosshatch design into the treat if desired.
- Store the treats in the refrigerator.
Notes
Do not use peanut butter or SunButter that contains xylitol, a sweetener toxic to dogs.
Be sure to use plain pumpkin puree and not pumpkin pie filling because it may contain spices toxic to dogs.
The treats will last for 5 to 7 days in the refrigerator.
Freeze the treats for longer storage. They will last up to 6 months in the freezer. Thaw them in the refrigerator overnight.
You can bake the treats at 350°F for about 20 minutes or until the edges begin to brown.
Nutrition
Calories: 68kcal | Carbohydrates: 7g | Protein: 2g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 20mg | Potassium: 65mg | Fiber: 1g | Sugar: 1g | Vitamin A: 847IU | Vitamin C: 0.2mg | Calcium: 8mg | Iron: 0.5mg