• Preheat the oven to 350°F.
• Combine all wet ingredients in a bowl with a mixer or by hand.
• Add the oat flour and combine well.
• Press the dough into silicone cookie/candy molds. If you want cutout cookies, see the cookie cutter instructions below.
• Place the molds on a baking sheet.
• Bake at for 20 to 25 minutes.
• Transfer the biscuits to a wire rack and cool completely.

Cookie Cutter Method

• Roll the dough out onto a flat surface until about ½ inch thick.
• Using your favorite cookie cutter, cut out as many shapes as possible. If the dough is too sticky to roll, add a little more oat flour to make it drier.
• Gather the scraps, re-roll and cut until all the dough is used up.
• Place the cutouts on a baking sheet. Bake and cool as directed above.