CHRISTMAS DOG COOKIES

How to Make

INGREDIENTS

Oatmeal Whole Wheat Flour Egg Coconut Oil Cinnamon Ginger Tapioca Starch Greek Yogurt Beet or Spirulina Powder

STEP 1

Blend oatmeal in a blender until it becomes flour. Put oat flour, wheat flour, egg, coconut oil, water and spices in a bowl.

STEP 2

Use a mixer to combine all of the dough ingredients. You may also need to use your hands to combine it all.

STEP 3

Place the dog cookie dough on a flat surface so you can roll it out.

STEP 4

Use some festive Christmas cookie cutters to cut out treats from the dough.

STEP 5

Place the cutouts on a non-stick or greased baking sheet. Bake at 350°F for 20 to 25 minutes.

STEP 6

Place the tapioca starch, Greek yogurt, and beet or spirulina powder in a bowl.

STEP 7

Stir or whisk until the icing is blended. Use a piping bag with tip to decorate the cookies.